Introduction to Ayurvedic Cooking

Date/Time
Date(s) - 29/10/2019
5:30 pm - 8:30 pm

Location
Dalhousie Student Union Building

Categories No Categories


This practical exploration of a cultural food tradition is open and free to all as part of the Loaded Ladle’s ongoing workshop series, To The Root Tuesdays throughout the month of October. This, the final event of the month-long series, takes place in the Loaded Ladle Kitchen at the Dalhousie SUB from 530 to 830 pm

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